FT Cook 1 Signature (Fine Dining) - Walt Disney World

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The Cook 1 – Signature (Fine Dining) role is a critical culinary position within Walt Disney World®’s premier dining experiences. This role requires advanced culinary proficiency, a deep understanding of classical and modern techniques, and the ability to execute consistently at a high level in fast-paced, high-volume Signature kitchens. Candidates must demonstrate leadership readiness, precision, and a commitment to culinary excellence.

The pay rate for this role is $27.10 per hour.
Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.

Responsibilities :

  • Execute advanced culinary techniques, including emulsification, reduction, butchery, and a la minute cooking
  • Prepare and plate dishes to Signature-level presentation standards, ensuring visual appeal, portion accuracy, and flavor balance
  • Maintain strict adherence to HACCP protocols, including time/temperature controls, cross-contamination prevention, and allergen awareness
  • Operate and maintain specialized kitchen equipment such as immersion circulators (sous vide), combi ovens, cryovac machines, dehydrators, and planchas
  • Collaborate with Sous Chefs and peers to ensure station readiness, mise en place accuracy, and service flow efficiency
  • Support dietary accommodations (e.g., gluten-free, vegan, allergy-sensitive) with precision and care
  • Uphold Disney’s Five Keys and Signature service standards through every guest interaction and plate served


Basic Qualifications :
  • Minimum 2 years recent experience in a high-volume, full-service kitchen (grill, sauté, or hot line), or 1 year with accredited culinary certification
  • Proficient in knife handling, station setup, and execution across multiple line stations
  • Demonstrated experience with classical techniques (e.g., roasting, braising, poaching, saucier work) and modern applications (e.g., molecular garnishes, sous vide)
  • Working knowledge of butchery and seafood fabrication, including yield optimization and waste reduction
  • Strong understanding of flavor development, seasoning, and ingredient pairings
  • Ability to work collaboratively in a team-driven, high-pressure environment while maintaining focus and quality


Additional Information :
At Disney, we are makers and doers. Experience the Disney Difference through outstanding and unique perks and benefits like cast-exclusive discounts, and access to tuition assistance through Disney Aspire!

SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles.

SUBMITTING YOUR APPLICATION After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.

KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook WDW: Walt Disney World Casting Hourly Jobs
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